Seasonal Menu
Winter Menu
Herring in three flavors
58
PLN
Zator carp in jelly with lime
48
PLN
Dumplings with cabbage and forest mushrooms
Served with truffle demi-glace Sauce
78
PLN
Red borscht
with porcini-filled dumplings
42
PLN
Halibut with tomato and tabasco soufflé
with asparagus
82
PLN
Seasoned pork loin stuffed with sechlońska prune
with beans, and mushrooms in a gingerbread sauce
102
PLN
Hunter’s stew with beef
72
PLN
Caramel honey cake
44
PLN
Vegetarian
Gluten-free
inspired by her
Some products used in production of our dishes can contain, i.e.: nuts, crustaceans, milk, gluten. Please inform the waiter about your allergy before ordering.
Winter Menu
Herring in three flavors
58
PLN
Zator carp in jelly with lime
48
PLN
Dumplings with cabbage and forest mushrooms
Served with truffle demi-glace Sauce
78
PLN
Red borscht
with porcini-filled dumplings
42
PLN
Halibut with tomato and tabasco soufflé
with asparagus
82
PLN
Seasoned pork loin stuffed with sechlońska prune
with beans, and mushrooms in a gingerbread sauce
102
PLN
Hunter’s stew with beef
72
PLN
Caramel honey cake
44
PLN
Vegetarian
Gluten-free
inspired by her
Some products used in production of our dishes can contain, i.e.: nuts, crustaceans, milk, gluten. Please inform the waiter about your allergy before ordering.